Safflower Oil


Montola High Oleic Safflower Oil

  • 100% pure-no additives or preservatives
  • Non-genetically modified
  • Naturally selected
  • A premium quality, healthy vegetable oil
  • An excellent cooking and salad oil
  • Light taste and appearance
  • Pressure filter deodorized
  • Rich source of Vitamin E and other anti-oxidants
  • No cholesterol, low sodium
  • High smoke point
  • Exceptional stability and shelf life

There's no comparison!

 

Montola High Oleic Safflower Oil (RBD)

TYPICAL DATA
Appearance @ 25 degrees C
Clear
Color, Lovibond (max)
10Y/1R
FFA (Max)
0.05%
Iodine Value (Wijis)
85-95
Peroxide (Max)
0.5 ppm
Flash Point (degrees F-min)
609 degrees F
Flavor/Odor
Bland/Typical
Moisture (max)
0.05%
AOM Stability (hours)
35-40
Additives
None
 

Typical Fatty Acid Profile

C16:0
Palmitic
5.0%
C16:1
Palmitoleic
Trace
C18:0
Stearic
1.2%
C18:1
Oleic
79-83%
C18:2
Linoleic
11-12%
C18:3
Linolenic
Trace
Total Saturated Acids
6%
Total Monounsaturated Acids
80%
Total Polyunsaturated Acids
13%

Handling Instructions:

Store at room temperature.

Packaging:

Montola safflower oil is available in 1 gallon (3.8 liters), 5 gallon (19 liters), 55 gallon (209 liters) containers, and also in railcar/tanker truck quantities. Samples and additional product information are available on request.

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For more information contact:

4286 Old Marshall Grade 
Missoula, MT 59802, USA
Email: info@mounterra.com
Tel: US 406-728-9065